Ingredients:
4 cups water
2 cups ice, shaved or cubed
1/2 cup tapioca or sago, boiled
3/4 cup brown sugar
1/4 tsp vanilla flavoring
Directions:
Boil the 4 cups water in a sauce pan then add the brown sugar and vanilla flavoring.
Mix well until sugar is dissolve and simmer for about 5-8 minutes.
Set aside and allow to cool.
Assemble the Samalamig! drink by getting 2 nice tall glass tumbler and put a couple of spoonful of the sago in the bottom of the glass.
Add the shaved/cubed ice and pour the syrup until the glass is fill up to the brim.
Put some straw and serve!
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